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Confect Lime Green Sugar Paste | Edible Fondant Chefs Choice for Cake Decorating - 1 KG (Con-46 1kg)

Confect Lime Green Sugar Paste | Edible Fondant Chefs Choice for Cake Decorating - 1 KG (Con-46 1kg)

Regular price Rs. 460.00
Regular price Rs. 575.00 Sale price Rs. 460.00
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  • Gluten Free
  • Dairy Free
  • Nut Free
  • Vegetarian
  • Vegan
  • FDA Approved
  • Easy Return and Replacement
  • 5% of on all Prepaid offers
  • Free Shipping on above 599

Confect Lime Green Sugar Paste | Edible Fondant Chef's Choice for Cake Decorating - 1 KG (Con-46 1kg)

Confect Lime Green Sugar Paste is a striking, vibrant fondant designed for professional cake decorators and home bakers alike. With its bold lime green hue, this edible fondant is perfect for adding a fresh, lively touch to cakes, cupcakes, and pastries. The smooth, pliable texture ensures easy handling, making it ideal for both simple coverings and intricate, detailed decorations. Whether you’re preparing for a themed party, birthday, or special event, this sugar paste delivers flawless results with a modern twist.

Features:

  • Vibrant Lime Green Hue: A bold, eye-catching lime green color that adds a fresh, lively feel to any dessert.
  • Smooth & Pliable Texture: Rolls out easily for seamless coverage and can be molded into various shapes for intricate designs.
  • Versatile Application: Perfect for cake coverings, creating edible flowers, or adding unique accents to cookies and pastries.
  • Ideal for Special Occasions: Great for birthdays, themed parties, or celebrations that call for a bold, fresh color.
  • Long-Lasting Workability: Stays flexible for extended periods, allowing detailed decorating without cracking or drying too quickly.
  • Edible & Safe Ingredients: Made with high-quality, food-grade ingredients, ensuring safety and great taste.

Ingredients:

  • Sugar
  • Glucose Syrup
  • Hydrogenated Vegetable Oil
  • Water
  • Glycerin
  • Stabilizers
  • Preservative
  • Citric Acid
  • Edible Color (Lime Green)
  • Natural Flavors

Shelf Life:

Best before: 16 months from the date of manufacturing. Store in a cool, dry place to maintain texture and freshness.

Storage Instructions:

  • Keep fondant tightly sealed after use to prevent drying.
  • Store in a cool, dry area away from sunlight and moisture.
  • Avoid refrigeration to maintain its workability.

Usage Tips:

  • Knead well before rolling to achieve a smooth texture.
  • Use cornstarch or icing sugar to prevent sticking during the rolling process.
  • Allow decorated items to rest for a few hours to ensure the best results.

Net Quantity:

1000 grams

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